THE BEST PART OF THE DAILY GRIND

A good cup of coffee is the best way to espresso yourself.

Our award-winning coffee blend consists of 100% Arabica beans, taste-tested and 100% approved. It has an incredible taste on its own as an espresso and is the perfect complement to milk-based drinks. A Gold Star Winner in the Great Taste Awards and guaranteed to please.

Layered Coffee2
  • 01

    World-wide Coffee

Our award-winning coffee is grown in three different continents and from five different coffee beans. This results in a delicious espresso, perfect for a flat white and other milk-based drinks.

  • 02

    Taste Profile

The blend is a light to medium roast sensation, full-bodied with wine-like undertones and gentle notes of spices. Combining this with a noteworthy citrus taste and low acidity, it’s easy to see why this blend is an award winner.

Strength Strength Bar - 4/5

Roast 

Acidity Acidity Bar - 1/5

Sweetness Strength Bar - 4/5

Mountains Icon
  • 03

    Altitude Brings Attitude

Our beans are grown between 1,200 and 2,100 meters above sea level, in Brazil, Rwanda, and India. Higher elevation produces a denser bean and creates a more flavourful cup of coffee as a result. Due to the high altitude that our beans are grown at, you can be sure you’re always getting an amazing taste. Don’t believe us? Try it for yourself.

Subscribe

Newsletter